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.jpg) Code: 321 | |
Japanese basic grade green tea, convenient for daily drinking for its low ratio of theine. |  Code: 323 | |
Japanese green tea, mixed with roasted rice. Traditional tea recipe. | .jpg) Code: 324 | |
Availability: Out of stock, estimated arrival in 2nd half of December 2025 Japanese speciality made by roasting Bancha or Sencha green tea, traditionally served with meal. | .jpg) Code: 325 | |
Basic quality grade of Japan Sencha tea. |
(cz-bio-004).jpg) Code: 330 | |
Famous Japanese green tea made from leaf-stalks, very good quality, taste between the good grades of Bancha and Sencha tea. | .jpg) Code: 332 | |
A selected quality grade of polupar green tea. Leaf-stalks gathered during the sorting of whole leaves for Sencha and Gyokuro teas with a notable proportion of the green leaves. |
 Code: 334 | |
Japanese basic grade green tea from less prized crops, produced of bigger leaves from lower branches of tea plants. | .jpg) Code: 439 | |
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