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.jpg "Japan Kagoshima Kirishima TAMARYOKUCHA SUPERIOR (Yabukita/Okumidori)(CZ-BIO-002)")
Code: 431 | |
The toppest and exclusive quality grade of Japanese leaf green tea, harvested from shaded plantation. First spring crop (Shincha) made from single cultivar Saemidori. | .jpg "Japan Kagoshima Kirishima TAMARYOKUCHA SUPERIOR (Yabukita/Okumidori)(CZ-BIO-002)")
Code: 437 | |
The top quality grade of Japanese leaf green tea, harvested from partly shaded plantation (Kabuse). First spring crop (Shincha). | (cz-bio-004).jpg "Japan Kagoshima Kirishima TAMARYOKUCHA SUPERIOR (Yabukita/Okumidori)(CZ-BIO-002)")
Code: 444 | |
A top-quality traditional Japanese green tea from the Kikugawa area. The infusion is very delicious, full and smooth, balanced, slightly pleasantly oily, with a fresh grassy-green, harmonious taste. | (cz-bio-002).jpg "Japan Kagoshima Kirishima TAMARYOKUCHA SUPERIOR (Yabukita/Okumidori)(CZ-BIO-002)")
Code: 449 | |
High quality, japanese green tea with extra GABA (gamma-aminobutyric acid) content due to specific production method. |
(cz-bio-002).jpg "Japan Kagoshima Kirishima TAMARYOKUCHA SUPERIOR (Yabukita/Okumidori)(CZ-BIO-002)")
Code: 462 | |
The top quality grade of Japanese leaf green tea from the Minami Kyushu area. First spring crop (Shincha) made from single cultivar - Yutakamidori. | (cz-bio-002).jpg "Japan Kagoshima Kirishima TAMARYOKUCHA SUPERIOR (Yabukita/Okumidori)(CZ-BIO-002)")
Code: 463 | |
The top quality grade of Japanese leaf green tea from the Tashiro area. First spring crop (Shincha) made from single cultivar - Tsuyuhikari. |
(cz-bio-002).jpg "Japan Kagoshima Kirishima TAMARYOKUCHA SUPERIOR (Yabukita/Okumidori)(CZ-BIO-002)")
Code: 465 | |
High quality grade of Japanese leaf green tea, harvested in the Hioki area made from single cultivar Benifuki. | .jpg "Japan Kagoshima Kirishima TAMARYOKUCHA SUPERIOR (Yabukita/Okumidori)(CZ-BIO-002)")
Code: 467 | |
Dobrá základní třída čínského černého čaje ovoněného mangem. |
(cz-bio-002).jpg "Japan Kagoshima Kirishima TAMARYOKUCHA SUPERIOR (Yabukita/Okumidori)(CZ-BIO-002)")
Code: 446 | |
Japanese green tea of high quality processed by the Chinese method - drying and rolling in a hot pan. | .jpg "Japan Kagoshima Kirishima TAMARYOKUCHA SUPERIOR (Yabukita/Okumidori)(CZ-BIO-002)")
Code: 464 | |
High quality grade of Japanese leaf green tea from the Numazu area. First spring crop (Shincha). |
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