| |
 Code: 352 | |
Excellent Chinese so-called “Buddha´s Tea” (Fo Cha) – green tea, coming from the sacred Buddhist Jiu Hua Mountain in the Anhui Province. |  Code: 377 | |
Superior quality grade of traditional green tea. A leaf of very good quality, infusion of a fine taste. | -special-green-tea.jpg) Code: 384 | |
Excellent green tea of “Cloud and Mist” type from the En Shi area. Infusion of a fresh, body, well balanced, rich and smooth, flowery and spicy taste with light bittersweet finish. | -superior-green-tea.jpg) Code: 386 | |
High quality grade of well-known green tea (placed in the "5 most famous chinese teas" list) from the famous Yellow Mountains – the Huang Shan in the Anhui Province. |
 Code: 397 | |
Vrcholná, excelentní nejvyšší třída čaje Pi Lo Chun z jarní sklizně. Z proslaveného pohoří Dong Ting u jezera Tai. | -imperial-green-tea.jpg) Code: 360 | |
High quality grade of Yunnan green tea from the spring crop, grown in the autonomous area Cang Yuan by local Wazu minority. Firmly rolled leaf to the shape of a bead with some ratio of tips. |
-superior-green-tea.jpg) Code: 310 | |
An excellent green tea from the spring harvest called "Orchid Flower". The infusion is excellent, relatively full-bodied, balanced, herbaceous-sweet, delicately spicy with floral notes. | |
| |