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Code: 213 | |
Excellent grade of the famous Taiwan Oolong from the famous Dong Ding (Dung ti) area, made from the Chin Xin cultivar. | -superior-black-tea-50g.jpg "Formosa Lu Gu DONG DING CHIN XIN Competition 5 Flower Prize Oolong")
Code: 214 | |
An excellent, first-class Taiwanese high-mountain black tea with an exceptional flavor from the Lin Xi (Shan Lin Xi) mountain range. | 
Code: 217 | |
Superior quality black tea from the Shan Lin Xi mounatin range. | -superior-oolong-50g.jpg "Formosa Lu Gu DONG DING CHIN XIN Competition 5 Flower Prize Oolong")
Code: 218 | |
Excellent grade of Taiwan half-fermented tea, top quality leaf with a sweet spicy flavour. |
Code: 224 | |
The top quality spring Taiwan oolong made from the Chin Xin, awarded with the mark of high superior quality - “Five plum blossoms”. | 
Code: 230 | |
A Taiwanese variant of the famous half-green tea with a taste reminiscent of the Taiwan Oolongs Bai Hao.A liquor of a delicious, complete, fruity-sweet, pleasantly spicy, complex taste. |
Code: 232 | |
The top winter crop Taiwan Oolong from the Pinglin area in the famous Wen Shan region. | -superior-black-tea-30g.jpg "Formosa Lu Gu DONG DING CHIN XIN Competition 5 Flower Prize Oolong")
Code: 209 | |
High quality taiwanese first grade oolong grown from cultivar historically hailing from the Wuiy moutain in Fujian province. |
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