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.jpg "China Fujian WUYI SHUI HSIEN (WATER SPRITE) Superior Oolong")
Code: 288 | |
Excellent grade among Chinese Oolongs, one of the teas paid as a tax to the Emperor in times of the Sung Dynasty. | -oolong-superior-grade.jpg "China Fujian WUYI SHUI HSIEN (WATER SPRITE) Superior Oolong")
Code: 755 | |
An high quality of the most famous oolong tea called "Scarlet Robe," from the lower peripheral areas of the Wuyi Mountains. This is a so-called half-cliff tea, Ban Yan Cha. | 
Code: 768 | |
An excellent grade of semi-green Dan Cong. The infusion is excellent, full-bodied, darker, slightly citrus sweet taste with darker nutty tones and a long finish. | -superior-black-tea.jpg "China Fujian WUYI SHUI HSIEN (WATER SPRITE) Superior Oolong")
Code: 770 | |
Chinese black tea of excellent quality and taste from the San Ming region, known as Golden Peony. The infusion is fresh, lighter, with a distinctly floral aromatic taste with slightly fruity tones and a lingering aftertaste. |
Code: 774 | |
Top grade of semi-fermented famous Dan Cong tea from Wudong area in Fenghuang Shan (Phoenix Mt.), named after the honey fragrance Mi Lan (Honey fragrance, also Honey Dan Cong). | -imperial-oolong-(cz-bio-004).jpg "China Fujian WUYI SHUI HSIEN (WATER SPRITE) Superior Oolong")
Code: 784 | |
High quality grade Yancha oolong, named Cinnamon. Infusion of a quite rich and full, balanced, markedly flowery aromatic taste with light fruity and darker nutty tones. |
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