| |
Code: 189 | |
Black tea from the Caucasus Mountains popular for its strong and body taste and unique character. | 
Code: 190 | |
Black tea from the Caucasus Mountains popular for its strong and body taste and a unique character. | 
Code: 191 | |
Lowland black tea of good quality, infusion of an interesting, distinctive taste. | 
Code: 192 | |
Excellent quality grade of Javanese black tea, a leaf of a very atypical look and high-grade quality. |
Code: 194 | |
Black tea of Assam type, a very tiny leaf with a low ratio of golden tips. | .jpg)
Code: 195 | |
Černý čaj assámského typu, velmi dobře svinutý list vysoké kvality s velkým podílem zlatavých tipsů.  CZ-BIO-004 |
Code: 196 | |
Fine black tea of a ceylon type. Slightly earthy sweetish, well balanced, surprisingly good taste. | 
Code: 197 | |
Good quality grade of black Turkish broken leaf tea from the Rize region. Infusion of bright red colour and a full and strong taste. |
Code: 198 | |
Standard quality grade of black broken Turkish tea from the Rize region. Infusion of a strong and full taste. | .jpg)
Code: 199 | |
Very good quality grade of south american broken type tea. CZ-BIO-004 |
Code: 201 | |
Availability: Tea is not in stock, delivery date not confirmed Blend of high-mountain teas convenient not only for preparation in a tea-urn/samovar. | 
Code: 205 | |
Traditional “breakfast” blend of broken black teas, very popular for its body and distinctive taste. |
Code: 206 | |
Blend of Assam teas especially convenient for preparation of very popular tea of the same name. | |
| |
