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Code: 177 | |
Fine black loose leaf tea, bright, red-brown infusion of a full, earthy-astringent, decently sweetish taste. | 
Code: 190 | |
Black tea from the Caucasus Mountains popular for its strong and body taste and a unique character. | 
Code: 192 | |
Excellent quality grade of Javanese black tea, a leaf of a very atypical look and high-grade quality. | 
Code: 194 | |
Black tea of Assam type, a very tiny leaf with a low ratio of golden tips. |
Code: 201 | |
Blend of high-mountain teas convenient not only for preparation in a tea-urn/samovar. | 
Code: 205 | |
Traditional “breakfast” blend of broken black teas, very popular for its body and distinctive taste. |
Code: 206 | |
Blend of Assam teas especially convenient for preparation of very popular tea of the same name. | 
Code: 247 | |
High grade of Yunnan black tea from the Lincang area. Iinfusion of a distinctively floral-sweet taste with strong honey and chocolate aroma. |
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Code: 256 | |
Very good quality grade of Yunnan black tea, a bit loosely rolled wiry leaf with a perceptible ratio of tips. | 
Code: 772 | |
Availability: Tea is not in stock, delivery date not confirmed Very good medium grade black tea from the Fuding region. Infusion of very good, lighter, fresh, slightly nutty, honeyed, sweetish flavour with light gingerbread notes, almost without bitterness. |
Code: 188 | |
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