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-special-black-tea.jpg) Code: 242 | |
Yunnan black tea of a tippy character and the first quality grade. Infusion of a harmonious, excellent taste. | -superior-black-tea.jpg) Code: 243 000601 | |
High grade of Yunnan black tea. A long, wiry-rolled long leaf with a high ratio of golden tips, bright red-crimson infusion. | .jpg) Code: 246 | |
Excellent Fujian black tea of Panyong type, a leaf of the first quality grade, a unique delicious honey taste. |  Code: 247 | |
High grade of Yunnan black tea from the Lincang area. Iinfusion of a distinctively floral-sweet taste with strong honey and chocolate aroma. |
 Code: 251 | |
The highest quality grade among Keemun teas from Anhui Province. Infusion, full and delicious, balanced taste with a typical chocolate-honey, slightly coffee-like aroma. | .jpg) Code: 253 | |
Particularly popular variety of Keemun tea. A leaf of the first quality grade and an atypical look, infusion of a delicious taste. |
 Code: 257 | |
A very high-quality middle-grade Yunnan black tea. Infusion with an excellent, full-bodied, relatively balanced, sweetly herbal flavor with a slight hint of honey. | -superior-black-tea.jpg) Code: 765 | |
An excellent black tea from the early spring harvest, from the En Shi region. The infusion has a full, balanced, chocolaty-sweet flavour with slightly spicy notes. |
-superior-black-tea.jpg) Code: 770 | |
Chinese black tea of excellent quality and taste from the San Ming region, known as Golden Peony. The infusion is fresh, lighter, with a distinctly floral aromatic taste with slightly fruity tones and a lingering aftertaste. |  Code: 779 | |
An excellent grade of the famous smoky tea, from the renowned Wuyi Mountains. The infusion relatively full-bodied, spicy, sweet, slightly darker in taste with a noticeable aroma of dark chocolate and only a slight hint of smokiness. |
-superior-black-tea.jpg) Code: 408 | |
| -imperial-black-tea.jpg) Code: 409 | |
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