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(cz-bio-002).jpg) Code: 447 | |
Překvapivě dobrá třída práškového čaje Matcha s příměsí cukru, určená k přípravě teplých i studených nápojů, čajové zmrzliny či k pečení.  CZ-BIO-004 | .jpg) Code: 431 | |
The toppest and exclusive quality grade of Japanese leaf green tea, harvested from shaded plantation. First spring crop (Shincha) made from single cultivar Saemidori. | (cz-bio-002).jpg) Code: 449 | |
High quality, japanese green tea with extra GABA (gamma-aminobutyric acid) content due to specific production method.  CZ-BIO-004 | -(cz-bio-002).jpg) Code: 328 | |
Exkluzivní a zcela mimořádná třída čaje Gyokuro, čaj lahodné, plné, neobyčejně bohaté a komplexní chuti.  CZ-BIO-004 |
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Dobrá základní třída čínského černého čaje ovoněného mangem. | .jpg) Code: 329 | |
High quality grade of Japanese leaf green tea, harvested from shaded plantation, processed with maximum care. From the Hyuga area, blend of Okumidori and Yabukita cultivars. |
(cz-bio-002).jpg) Code: 446 | |
Japanese green tea of high quality processed by the Chinese method - drying and rolling in a hot pan.  CZ-BIO-004 | -(benifuki)-superior-black-tea-(cz-bio-002).jpg) Code: 450 | |
Availability: Out of stock, estimated arrival in March 2026 Rare top grade of Japanese black tea, from spring crop. Fruity sweet, plum taste with hints of almonds.  CZ-BIO-004 |
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Japanese tea speciality, green tea scented with sakura leaves. Infusion of a very delicious, full and smooth, surprisingly well balanced, slightly oily, fresh grassy herbaceous, harmonious flavours with fruity floral aromas of cherry and sour cherry. | (cz-bio-002).jpg) Code: 465 | |
High quality grade of Japanese leaf green tea, harvested in the Hioki area made from single cultivar Benifuki.  CZ-BIO-004 |
(cz-bio-004).jpg) Code: 460 | |
The top quality grade of semi-shaded Japanese leaf green tea. A very delicious, full and complex smooth fresh greenish taste with sweet herbal and fresh grassy tones, hints of nuts, long mouth-filing aftertaste.  CZ-BIO-004 | .jpg) Code: 440 | |
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.jpg) Code: 453 | |
High quality grade of Japanese leaf green tea, harvested in the Koyu area made from blend of cultivars. | (cz-bio-002).jpg) Code: 335 | |
Select grade of traditional Japanese green tea. Mildly astringent, distinctively grassy, brisk, harmonious taste with an ocean and forest aroma, characteristic for Japanese green teas.  CZ-BIO-004 |
.jpg) Code: 337 | |
Basic grade of Japanese green tea. Light green infusion of a floral sweetish, mildly astringent, markedly grassy, brisk taste. | .jpg) Code: 326 | |
Very good quality grade of this traditional Japanese green tea. A first-rate, dark green, glossy tiny leaf with ratio of broken leaves. Infusion of a delicious, slightly floral, mildly astringent, markedly grassy, brisk, harmonious taste. |
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