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 Code: 484 | |
Dobrá základní třída čínského černého čaje ovoněného ovocem lichee. |  Code: 208 | |
Vynikající třída jenoho z nejoblíbenějších Yancha oologů z pohoří Wuyi. Nálev charakteristicky plné a výrazné, lehce ovocně nasládlé, decentněně květové chuti. |  Code: 213 | |
Excellent grade of the famous Taiwan Oolong from the famous Dong Ding (Dung ti) area, made from the Chin Xin cultivar. |  Code: 222 | |
An excellent variant of Taiwanese spring harvest oolong from Chin Xin cultivar, grown in Miao Li region, famous for producing dark Bai Hao - Oriental Beauty type oolongs. |
 Code: 202 | |
A premium grade of Taiwanese green tea from the first spring harvest. Full-bodied infusion for a green tea, herbaceous flavour with spicy notes without a pronounced tendency to astringency. | .jpg) Code: 236 | |
Excellent grade of the so-called “milky” Oolong of the green type. To highlight the natural milky taste, the milky aroma, tangible also in the dry leaf, is added during the processing. |
-superior-black-tea-50g.jpg) Code: 204 | |
| -superior-oolong.jpg) Code: 485 | |
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 Code: 203 | |
| -superior-black-tea-30g.jpg) Code: 214 | |
Excellent grade of Taiwan oolong from the famous Jin Xuan cultivar. A lightly fermented leaf of high quality, rolled into uneven pellets of a sweetish spicy aroma. |
 Code: 239 | |
A quality Taiwan Oolong of the green type, convenient for daily sipping, named according to the cultivar it is made of. An infusion of a fresh, floral-greenish, pleasant taste. |  Code: 237 | |
The spring crop of high quality oolong grown in Nantou area, produced from the Si Ji - Four Season cultivar. |
 Code: 233 | |
The top Spring Taiwan Oolong, the least fermented oolong of all. |  Code: 486 | |
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 Code: 230 | |
A Taiwanese variant of the famous half-green tea with a taste reminiscent of the Taiwan Oolongs Bai Hao.A liquor of a delicious, complete, fruity-sweet, pleasantly spicy, complex taste. |  Code: 219 | |
A quality Taiwan green tea with higher contains of GABA. |
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