Category: Indian teasDarjeelingčerné

Fancy Darjeeling summer crop - second flush of highest quality. Delicious, full and balanced, flowery to fruity sweet taste and light muscatel tones, lingering aftertaste.

Very good Darjeeling summer crop - second flush of high quality. Infusion floral and fruity, lightly spicy tippy taste with darker nutty flavour.

A superior srping Darjeeling crop – first flush. A lighter tiny leaf with a high ratio of tips, an infusion of a typical floral and tippy taste with spicy tones and a flavoury aroma.

Very good darjeeling spring crop (first flush) of top quality. Full and rich, balanced, complex, flowery spicy taste with fruity and tipsy tones.

Darjeeling spring crop (first flush) of the highest quality from the famous garden. An infusion of an excellent and delicious, full body, light flowery, fruity sweet and spicy taste, with hints of exotic fruits and lasting aftertaste.

Excellent Darjeeling spring harvest (first flush) of first class quality. Fresh yet full, rich well balanced, mouthfilling, floral and spicy taste, with herbal tippy flavours, delicious aftertaste.

Excellent darjeeling spring crop (first flush), first class quality. A lightly fermented, tiny whole leaf with a ratio of tips.

An excellent darjeeling spring crop (first flush) of top quality. First grade quality leaf of greener type, with a notable ratio of tips.

An excellent darjeeling spring crop (first flush) of the top quality. First grade quality leaf of greener type, with a notable ratio of tips.

An excellent Darjeeling spring harvest (first flush) of premium quality, darker in character. The infusion, quite full-bodied, darker and brisk, tipsy spicy flavour characteristic of high mountain teas.

The toppest grade of the Darjeeling Spring crop (first flush), the fourth invoice (EX04) out of limited export line.

Top grade of the Darjeeling Spring crop (first flush), picked in the famous garden. An infusion of an fresh, quite full, well balanced body, floral spicy and pleasantly tippy taste with a typical brisk aftertaste.

Superior, top grade Darjeeling spring first flush. Infusion of sweet flowery taste with light grassy notes with long spicy aftertaste.

Late Darjeeling spring crop of a very good quality from the transient period between the first and second crop. A tinier darker leaf with an exiguous ratio of tips.

Superior, top grade Darjeeling spring first flush. The fourth invoice/lot (DJ05) picked from the beginning of the spring season.

Top grade Darjeeling spring first flush. Tiny whole leaf of a greener type with a ratio of tips and fresh spicy fragrance.

Excellent, top grade Darjeeling Spring first flush. Rich, well balanced, mouthfilling, markedly floral spicy and pleasantly tippy taste, with light fruity flavours, delicious typical aftertaste.

Superior, top grade Darjeeling spring first flush. High quality leaf with a high ratio of tips, large and long twisted shape. An infusion of a fresh, markedly sweet spicy taste with light fruity notes.

Excellent, top grade Darjeeling Spring crop - first flush. Well balanced, mouthfilling, markedly tippy spicy and pleasantly flowery to fruty taste, delicious typical aftertaste.

A delicious Darjeeling tea from the spring crop (first flush). A tiny leaf of a good quality with a ratio of tips.