Category: China teas

High quality grade of well-known green tea (placed in the "5 most famous chinese teas" list) from the famous Yellow Mountains – the Huang Shan in the Anhui Province.

Very good quality high mountain green tea from the spring crop. Infusion of a sweetly greenish taste with notable floral tones and a slightly astringent aftertaste, typical for high-mountain teas.

An excellent grade of the famous yellow tea from the Huo Mountains. Infusion of a well-balanced, smooth, fairly full-bodied, fresh, slightly spicy flavours with floral notes.

Excellent green aromatised tea of the highest quality class scented with Osmanthus flowers. The infusion is excellent, full-bodied and fairly balanced, sweetly floral, pleasantly herbaceous, subtly bitter flavour with a floral aroma.

An high quality of the most famous oolong tea called "Scarlet Robe," from the lower peripheral areas of the Wuyi Mountains. This is a so-called half-cliff tea, Ban Yan Cha.

Excellent grade of black smoky tea Lapsang Souchong from the famous Wuyi Mountains in the Fujian Province. A longer, high quality leaf with high ratio of golden tips. Infusion of a full body, rich taste.

An excellent black tea from the early spring harvest, from the En Shi region. The infusion has a full, balanced, chocolaty-sweet flavour with slightly spicy notes.