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.jpg) Code: 256 | |
Very good quality grade of Yunnan black tea, a bit loosely rolled wiry leaf with a perceptible ratio of tips.  CZ-BIO-004 |  Code: 257 | |
Vynikající třída vysokohorského černého čaje z rané jarní sklizně před svátkem Qing ming jie (Svátek čistoty a jasu), z oblasti Lincang. Volně zkroucený list, pevně svinutý do jehliček, sladce medové vůně. | .jpg) Code: 408 | |
 CZ-BIO-004 | -special-black-tea.jpg) Code: 410 | |
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.jpg) Code: 751 | |
First class Nepal high-mountain tea from the spring crop (first flush). Fresh and fragrant, distinctive fruity exotic taste with a pleasant hint of astringency and pineapple tones.  CZ-BIO-004 | -superior-black-tea.jpg) Code: 752 | |
Excellent rare and top grade of famous black tea named "Red plum". Full and well balanced, fruity sweet taste with plum hints and strong chocolate aroma and spicy tippy tones. |
 Code: 763 | |
An extraordinary class of Keemun tea. Full-bodied, balanced, complex and pleasantly floral flavour with a predominantly chocolatey component and a sweetish honey aftertaste. | .jpg) Code: 764 | |
Tea speciality – top quality black tea from Ci Li county in the Zhangjiajie prefecture.  CZ-BIO-004 |
-superior-black-tea.jpg) Code: 765 | |
An excellent black tea from the early spring harvest, from the En Shi region. The infusion has a full, balanced, chocolaty-sweet flavour with slightly spicy notes. |  Code: 772 | |
Very good medium grade black tea from the Fuding region. Infusion of very good, lighter, fresh, slightly nutty, honeyed, sweetish flavour with light gingerbread notes, almost without bitterness. |
.jpg) Code: 775 | |
Excellent black tea from spring crop. Infusion of a full, rich, body, sweet-honey taste.  CZ-BIO-004 | -superior-black-tea.jpg) Code: 777 | |
An excellent grade of black tea from the Fuding region. Infusion of an excellent, full, balanced, pleasantly slightly bittersweet flavour with a hints of sweet chocolate aroma. |
-special-black-tea.jpg) Code: 778 | |
| .jpg) Code: 782 | |
 CZ-BIO-004 |
.jpg) Code: 783 | |
High quality Chinese black tea tips. The infusion has an excellent, honey-sweet, slightly sedate flavour, with slightly pleasantly bitter notes of almond and dark chocolate.  CZ-BIO-004 | |
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