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Code: 404 | |
 CZ-BIO-004 | -imperial-green-tea.jpg)
Code: 406 | |
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Code: 408 | |
CZ-BIO-004 | -special-black-tea.jpg)
Code: 410 | |
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Code: 411 | |
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Code: 413 | |
CZ-BIO-004 |
Code: 500 | |
Oolong, orange blossoms, natural aroma. | .jpg)
Code: 751 | |
First class Nepal high-mountain tea from the spring crop (first flush). Fresh and fragrant, distinctive fruity exotic taste with a pleasant hint of astringency and pineapple tones. CZ-BIO-004 |
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Code: 752 | |
Excellent rare and top grade of famous black tea named "Red plum". Full and well balanced, fruity sweet taste with plum hints and strong chocolate aroma and spicy tippy tones. | -oolong-imperial-grade-(cz-bio-004).jpg)
Code: 755 | |
Vynikající třída proslaveného Yancha oolongu z pohoří Wuyi. Stejnoměrně volněji svinutý, nálev bohaté a komplexní, lahodné, harmonické, ovocně nasládlé, květové chuti. CZ-BIO-004 |
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Code: 756 | |
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Code: 761 | |
Excellent grade of black smoky tea Lapsang Souchong from the famous Wuyi Mountains in the Fujian Province. A longer, high quality leaf with high ratio of golden tips. Infusion of a full body, rich taste. |
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Code: 764 | |
Tea speciality – top quality black tea from Ci Li county in the Zhangjiajie prefecture. CZ-BIO-004 | -superior-black-tea.jpg)
Code: 765 | |
An excellent black tea from the early spring harvest, from the En Shi region. The infusion has a full, balanced, chocolaty-sweet flavour with slightly spicy notes. |
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Code: 767 | |
Excellent grade of chinese oolong Dan Cong type from the Wudong area in the Phoenix mountain range. CZ-BIO-004 | .jpg)
Code: 769 | |
Very good grade of high-mountain Oolong from the cultivar of the same name, cultivated from wild growing Shui Hsien tea plants. CZ-BIO-004 |
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