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 Code: 102 | |
Excellent Darjeeling tea from later spring harvest(first flush), very good quality. | .jpg) Code: 104 | |
Top grade Darjeeling spring first flush. Tiny whole leaf of a greener type with a ratio of tips and fresh spicy fragrance. |  Code: 133 | |
First rate high-mountain tea from the Nepal part of Himalayas. Summer crop (second flush) of an exclusive quality. Infusion of a delicious, full and deep, pleasantly bitter-sweet taste with light honey tones. |  Code: 134 | |
Quality and very popular blend of Nepal high-mountain teas, a leaf of exquisite quality, infusion of pleasant taste. |
.jpg) Code: 136 | |
First class nepal tea, first flush from the spring crop. |  Code: 758 | |
xcellent Nepalese high mountain tea from spring harvest (first flush) of high quality. The infusion has an excellent, rather full, aromatic, slightly citrusy, bittersweet taste with floral notes. |
.jpg) Code: 759 | |
Excellent first-class Nepali white tea with an extraordinary taste, slightly similar in character to first flush teas. |  Code: 760 | |
Excellent quality grade of spring crop Nepal high-mountain tea (first flush). Infusion of a typically tippy spicy taste with sweet floral tones. |
.jpg) Code: 787 | |
|  Code: 788 | |
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 Code: 789 | |
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