-(benifuki)-superior-black-tea-(cz-bio-004).jpg) -(benifuki)-superior-black-tea-(cz-bio-004).jpg) |
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| Japan Kagoshima Yakushima AKAI UME (RED PLUM) (Benifuki) Superior Black Tea (CZ-BIO-004) |
CZ-BIO-004  |
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| Code:
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Japan Kagoshima Yakushima AKAI UME (RED PLUM) (Benifuki) Superior Black Tea (CZ-BIO-004)
Rare top grade of Japanese black tea, from spring crop made from the Benifuki cultivar.
Long, whole, loosely twisted, tightly rolled leafs into thin needle shape, with slightly sweet baked fragrance.
An infusion of a delicious, full and complete, complex, fruity sweet, plum taste with hints of almonds.
Preparation tip 1: warm up the teapot, add tea filter with 7 – 9g of tea, pour 0.6l of boiling water, let it steep for 2 – 5 min to your taste. Or if you want two steeps pour 0.6l of boiling water, let it steep for 2 – 3 min to your taste, then the second steep for 4 – 5 min. |
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-superior-black-tea-30g.jpg "Japan Kagoshima Yakushima AKAI UME (RED PLUM) (Benifuki) Superior Black Tea (CZ-BIO-004)")
Code: 214 | |
Excellent grade of Taiwan oolong from the famous Jin Xuan cultivar. A lightly fermented leaf of high quality, rolled into uneven pellets of a sweetish spicy aroma. | 
Code: 247 | |
High grade of Yunnan black tea from the Lincang area. Iinfusion of a distinctively floral-sweet taste with strong honey and chocolate aroma. | 
Code: 248 | |
A very good medium grade black tea from the Ying De area. The infusion has an very good, full-bodied, balanced, bittersweet chocolate flavour with slightly almond notes. | -superior-black-tea.jpg "Japan Kagoshima Yakushima AKAI UME (RED PLUM) (Benifuki) Superior Black Tea (CZ-BIO-004)")
Code: 770 | |
Chinese black tea of excellent quality and taste from the San Ming region, known as Golden Peony. The infusion is fresh, lighter, with a distinctly floral aromatic taste with slightly fruity tones and a lingering aftertaste. |
Code: 772 | |
Very good medium grade black tea from the Fuding region. Infusion of very good, lighter, fresh, slightly nutty, honeyed, sweetish flavour with light gingerbread notes, almost without bitterness. | .jpg "Japan Kagoshima Yakushima AKAI UME (RED PLUM) (Benifuki) Superior Black Tea (CZ-BIO-004)")
Code: 775 | |
Excellent black tea from spring crop. Infusion of a full, rich, body, sweet-honey taste. |
-special-black-tea.jpg "Japan Kagoshima Yakushima AKAI UME (RED PLUM) (Benifuki) Superior Black Tea (CZ-BIO-004)")
Code: 778 | |
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Code: 779 | |
An excellent grade of the famous smoky tea, from the renowned Wuyi Mountains. The infusion relatively full-bodied, spicy, sweet, slightly darker in taste with a noticeable aroma of dark chocolate and only a slight hint of smokiness. |
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