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| Darjeeling ff FTGFOP 1 PUTTABONG DJ 15/2024 |
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| Code:
| 118 |
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Darjeeling ff FTGFOP 1 PUTTABONG DJ 22/2022 (CZ-BIO-004)
Type: Flowery
Excellent Darjeeling spring harvest (first flush) of first class quality.
Medium-long, whole, loosely twisted, needle-like rolled, darker green leaf with tips, herbal aroma.
The infusion has an excellent, relatively full and balanced, fresh, characteristically floral, spicy, pleasantly slightly bitter taste with a lighter fruit component and a lasting aftertaste.
Preparation tip: warm up the teapot, add tea filter with 7 – 9g of tea, pour 0.6l of boiling water, rinse repeatedly, let it steep for about 4 min to your taste. |
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-ex-06-2025.jpg "Darjeeling ff FTGFOP 1 PUTTABONG DJ 15/2024")
Code: 100 | |
A delicious Darjeeling tea from the spring crop (first flush). A tiny leaf of a good quality with a ratio of tips. | -ex-06-2025.jpg "Darjeeling ff FTGFOP 1 PUTTABONG DJ 15/2024")
Code: 101 | |
Excellent, top grade Darjeeling Spring crop - first flush. Well balanced, mouthfilling, markedly tippy spicy and pleasantly flowery to fruty taste, delicious typical aftertaste. | 
Code: 102 | |
Excellent Darjeeling tea from later spring harvest(first flush), very good quality. | .jpg "Darjeeling ff FTGFOP 1 PUTTABONG DJ 15/2024")
Code: 104 | |
Top grade Darjeeling spring first flush. Tiny whole leaf of a greener type with a ratio of tips and fresh spicy fragrance. |
Code: 105 | |
Superior, top grade Darjeeling spring first flush. The fourth invoice/lot (DJ05) picked from the beginning of the spring season. | 
Code: 106 | |
A delicious Darjeeling tea from the spring harvest (first flush), with a lighter fermented character. |
Code: 107 | |
Superior, top grade Darjeeling spring first flush. Infusion of sweet flowery taste with light grassy notes with long spicy aftertaste. | 
Code: 111 | |
Top grade of the Darjeeling Spring crop (first flush), picked in the famous garden. An infusion of an fresh, quite full, well balanced body, floral spicy and pleasantly tippy taste with a typical brisk aftertaste. |
Code: 112 | |
The toppest grade of the Darjeeling early spring crop (first flush), picked in the famous garden. | 
Code: 113 | |
An excellent Darjeeling spring harvest (first flush) of premium quality, darker in character. The infusion, quite full-bodied, darker and brisk, tipsy spicy flavour characteristic of high mountain teas. |
Code: 114 | |
An excellent darjeeling spring crop (first flush) of high quality from later srping crop. An infusion of fresh, quite full, balanced, floral and spicy taste with tipsy notes and a pleasantly astringent finish. | 
Code: 115 | |
An excellent darjeeling spring crop (first flush) of top quality. First grade quality leaf of greener type, with a notable ratio of tips. |
Code: 119 | |
Darjeeling spring crop (first flush) of the highest quality from the valued garden. An infusion of an excellent and delicious, full body, light flowery, fruity sweet and spicy taste, with hints of exotic fruits and lasting aftertaste. | 
Code: 120 | |
Very good darjeeling spring crop (first flush) of top quality. Full and rich, balanced, complex, flowery spicy taste with fruity and tipsy tones. |
.jpg "Darjeeling ff FTGFOP 1 PUTTABONG DJ 15/2024")
Code: 121 | |
Excellent, top class Darjeeling spring harvest(first flush), the fourth lot(DJ04) produced this year. | |
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