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.jpg "Darjeeling sf FTGFOP 1 SELIMBONG DJ 50/2023 (CZ-BIO-004)")
Code: 103 | |
Excellent, top grade Darjeeling Spring first flush. Rich, well balanced, mouthfilling, markedly floral spicy and pleasantly tippy taste, with light fruity flavours, delicious typical aftertaste. | 
Code: 107 | |
Superior, top grade Darjeeling spring first flush. Infusion of sweet flowery taste with light grassy notes with long spicy aftertaste. | 
Code: 111 | |
Top grade of the Darjeeling Spring crop (first flush), picked in the famous garden. An infusion of an fresh, quite full, well balanced body, floral spicy and pleasantly tippy taste with a typical brisk aftertaste. | 
Code: 127 | |
Výtečná darjeelingská druhá sklizeň, nálev květově až ovocně sladké chuti. |
Code: 211 | |
The top grade of Taiwanese black tea, a tea of extraordinary quality, valued for its distinctive honey-sweet aroma and taste which gave it its name Mi Xiang – Honey-sweet Aroma. | 
Code: 227 | |
Hight grade of Taiwan Bai Hao half-fermented tea, a leaf of the top quality with a very high ratio of tips. |
-special-black-tea.jpg "Darjeeling sf FTGFOP 1 SELIMBONG DJ 50/2023 (CZ-BIO-004)")
Code: 775 | |
Excellent black tea from spring crop. Infusion of a full, rich, body, sweet-honey taste. | -superior-oolong-50g.jpg "Darjeeling sf FTGFOP 1 SELIMBONG DJ 50/2023 (CZ-BIO-004)")
Code: 209 | |
High quality taiwanese first grade oolong grown from cultivar historically hailing from the Wuiy moutain in Fujian province. |
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