Formosa Spring Bamboo Mt. KING GING SENG JIN XUAN Oolong 50g
Code:
239
Formosa FOUR SEASONS Oolong spring 50g
A quality Taiwan Oolong of the green type, convenient for daily sipping. Thanks to its features it can be harvested all the year in every season – that is why it is named “Four Seasons”. A lightly fermented leaf, rolled to tinier pellets, of good quality and a distinctive floral flavour. An infusion of a relatively complete, floral-greenish, pleasant taste. The tea is sold in the original package of 50g.
Preparation tip: fill the heated teapot with 6 – 8 g of tea, pour 0,3 l of water 80°C warm (you can try warmer or colder water), steep for 60 – 150 sec, the second steep is possible. This tea is also convenient for the gong fu way of preparation.
Excellent grade of the so-called “milky” Oolong of the green type. To highlight the natural milky taste, the milky aroma, tangible also in the dry leaf, is added during the processing.
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