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-(cz-bio-004).jpg) Code: 320 | |
Výtečný zástupce čaje Kabusecha (v překladu doslova - "zakrytý čaj"), jehož čajovníky se před sklizní na několik dní (cca 1-2týdny) zastiňují, kombinujíce tak vlastnosti Senchy a stíněného Gyokura | .jpg) Code: 321 | |
Japanese basic grade green tea, convenient for daily drinking for its low ratio of theine. | (cz-bio-004).jpg) Code: 325 | |
Basic quality grade of Japan Sencha tea. | .jpg) Code: 327 | |
Availability: Tea is not in stock, delivery date not confirmed Very good middle grade quality of Sencha green tea. Slightly floral sweetish, a bit astringent, markedly grassy, brisk taste. |
.jpg) Code: 329 | |
High quality grade of Japanese leaf green tea, harvested from shaded plantation, processed with maximum care. From the Hyuga area, blend of Okumidori and Yabukita cultivars. | .jpg) Code: 332 | |
A selected quality grade of polupar green tea. Leaf-stalks gathered during the sorting of whole leaves for Sencha and Gyokuro teas with a notable proportion of the green leaves. |
(cz-bio-004).jpg) Code: 335 | |
Availability: Out of stock, estimated arrival August 2025 Select grade of traditional Japanese green tea. Mildly astringent, distinctively grassy, brisk, harmonious taste with an ocean and forest aroma, characteristic for Japanese green teas. | (cz-bio-004).jpg) Code: 336 | |
Availability: Out of stock, estimated arrival August 2025 Select high quality grade of traditional Japanese green tea. Infusion of a very delicious, smooth and a bit oily, slightly floral sweetish, mildly astringent, distinctively grassy, harmonious taste. |
(cz-bio-004).jpg) Code: 453 | |
High quality grade of Japanese leaf green tea, harvested in the Kobayashi area made from single cultivar Okumidori. | (cz-bio-004).jpg) Code: 454 | |
Top quality grade of Japanese leaf green tea, harvested in the Kirishima area from single cultivar Asatsuyu. |
.jpg) Code: 456 | |
Japanese tea speciality, green tea scented with sakura leaves. Infusion of a very delicious, full and smooth, surprisingly well balanced, slightly oily, fresh grassy herbaceous, harmonious flavours with fruity floral aromas of cherry and sour cherry. | (cz-bio-004).jpg) Code: 462 | |
The top quality grade of Japanese leaf green tea from the Kirishima area. First spring crop (Shincha) made from single cultivar - Saemidori. |
.jpg) Code: 467 | |
Dobrá základní třída čínského černého čaje ovoněného mangem. | .jpg) Code: 439 | |
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-(cz-bio-004).jpg) Code: 446 | |
Japanese green tea of high quality processed by the Chinese method - drying and rolling in a hot pan. | |
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